Scott is the Executive Chef of Cafe 6:19 and Spice of Life Catering, where he has served countless ministry partners for the last nine years.
Scott is passionate about cooking and has worked in the culinary profession for over 35 years. One of his favorite things about working at The Hope Center is sharing his love for cooking by teaching others about the food service industry and exposing those in the building to various food flavors.
In his spare time, Scott loves spending time with his wife and repairing and riding motorcycles.
Stop by Cafe 6:19 and grab one of Scott's lunch specials today!